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A minute book from 1907-1909 for the Gilford chapter of the International Organisation of Good Templars (I.O.G.T. No. 459). The book was donated by Mr. and Mrs. Sam Neilly of Gilford.

A minute book from 1907-1909 for the Gilford chapter of the International Organisation of Good Templars (I.O.G.T. No. 459). The book was donated by Mr. and Mrs. Sam Neilly of Gilford.

"Newly elected Lions Club executive are left to right [front row]: Secretary Eric Hall; Second Vice President John Rutherford; First Vice President Bernie Horne; President Mac Lewis; Immediate Past President Jim Dodds; Third Vice President Gerry Van Alebeek; Treasurer George Robertson. Back row [left to right]: Director Gerry Barker; Tail Twister Joe Alebeek; Director Bill Melbourne; Lion Tamer Bill Lotto; Directors Joe Magani, Merle Woodcock and Jack Armstrong."

"Bradford Women's Institute last Wednesday celebrated 50 years "For Home and Country", the motto of the world-wide organization. Long time member Mrs. H.L. Blackwell cuts the anniversary cake fashioned in the shape of the figure 50, as Bradford W.I. President Mrs. Dan Clements looks on."

"The Walking Parade left the old St. Mary's school yard at noon, led by the Bradford West GWillimbury Police, Fire Department, and St. John's Ambulance, as crowds holding red and white balloons lined Simcoe Street.
To the stirring sound of the Innisfil Pipes and Drums, marchers - including the IODE, members of the Portuguese Community, a contingent from the Base Camp Borden and the Colour Guard of the Royal Canadian Legion, Branch 521 - paraded down Simcoe to the Arena, where they marshalled on the soccer pitch. In the reviewing stand, representing the community, were Nick Chreptiuk, Renee Desjardins, Helen and George Jackson, Pat and Ron Kneeshaw, Jamie Snow, Marianne and Trevor Wilson, and Mayor Pat Storey, who read a special Canada Day message.
Then the birthday party began, and what a party it was, with 50 cent hot dogs sold by the Lions, 50 cent drinks sold by the Rotary Club, free watermelon from Bak's Market, and an enormous Canada 125 cake, courtesy of former Deputy Reeve Frances Reid.
There were games for the kids (and their parents), soccer and baseball exhibition games, a bike decorating contest, talent show, a dance out in the open air, and as the finale, the largest display of fireworks ever put on by the Chamber of Commerce, which organized the day's celebrations.
"It's really nice to see so many out, when I understand a lot of people have to work today," said Mayor Storey. "People really are interested in a community event that they can take in - it's like an old-fashioned picnic." "

The Queen’s Hotel (located at 22 Holland St. West) was built circa 1850, and was originally the Western Hotel. This photo (taken in the fall of 1995) shows the structure just before a major renovation. The hotel went “dry” during World War I. Bradford, like all of Ontario, was experiencing prohibition (even though Bradford had voted “wet”). The building originally had two storeys. A third floor and a flat roof were added later. It was heated with an old steam engine that had the undercarriage removed. The engine first burnt 4’ stacks of hardwood, then coal, and finally, oil. Eventually a new furnace was installed (most likely natural gas). The building was always warm and thought of as a home away from home.
Harry Lang, Celina and their children (Evelyn, George and Audrey) moved here from North Bay and bought the building in the 1920’s. They ran the Temperance House, and a board and dining service at this location. They had long-time help and boarders. Little John Cook ran a shop selling ice cream, chocolate bars, and smokes on the east side (down one step). A bus stop was added when bus service started. Len and Art Saint put a cement addition on the back of the building around 1938. At the rear, there was a chicken house, a roofed, open shed, and a laneway. Another shed ran south, and to the west was an ice house. There was open space to the north before the laneway and a barn for hay and horses. The barn had two stories and below there was a pig sty. North of the laneway there was another open shed, car storage, and a cooking kitchen on the back of the hotel (a little east of the back entrance). Jack Wilson worked for Harry Lang for many years. Mitch Hepburn brought in beer in 1934 and the building opened as the Queen’s Hotel. Businessmen had to chip in to buy a liquor license and Hepburn was the first supplier. Business was excellent and the hotel was really crowded. Before the arrival of the beer, the locals had used it as a place to play dominoes and checkers, and to conduct hunt camp and other organizations’ meetings. (1, 2, 4)